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設計・制御
hold
Japanese: ホールド
Maintain the temperature at the target level for a certain period of time. This is essentially synonymous with “soak.”
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"Hold" refers to maintaining a target temperature for a certain period of time after it has been reached. It is used in much the same way as "soak."
The meaning of "holding" varies depending on the purpose, such as temperature equalization, shaping, or slow cooling.
This entry is written in Japanese by Rei Chikaoka and translated for readers outside Japan. If something reads oddly, the original is the source of truth.